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St Germain Elderflower Liqueur is a French liqueur that brings a dash of joyful decadence to your cocktails. This alcohol drink is made with up to 1,000 fresh elderflowers that are hand-picked once a year. St Germain Liqueur features a subtle yet delicate flavor, a fresh, quality taste and notes of peach, pear and grapefruit that are enhanced by the endless charm of the elderflower. -
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Sheridan's Coffee Layered Liqueur is a unique kind of spirit. A beautiful blend of dark coffee chocolate liqueur with a silky-smooth vanilla cream liquor. Tilt the glass to allow the dark chocolate liquor to layer below the cream and it will resemble the best Irish coffee you’ve ever had. -
Get a fragrant burst of refreshment when you have a taste of Martini & Rossi Asti. This sparkling blend of premium fall-harvested Moscato grapes and spring fruits (apple, melon, peach and grapefruit) offer a sweet taste in this light-bodied wine. Youthful and effervescent, it has a character of its own and is a perfect alone or as a bubbly mixer to any cocktail. -
This sparkling wine is fresh, crisp and lively. It is full of ripe cherry and berry flavors with a body that is exceptionally smooth and satiny. It is surprisingly dry with a long and satisfying finish. -
he Famous Grouse Cask Series is a new range of blended whiskies inspired by the impact different oak casks have on flavor development. You can expect a delicious mellow layer of ripe stone fruit, gentle spice and toasty vanilla. -
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First aged in bourbon casks in Barbados for many years, and then sent to the southwest of France to be further matured in small Ferrand French oak casks. This centuries-old double-ageing process imparts incredible smoothness and complexity. It unveils a sophisticated palate of chocolate, vanilla, ripe banana, roasted coconut and a hint of fresh mango notes. -
A smooth blend of rich Irish dairy cream, chocolate and vanilla flavors, wine and Irish spirits and has low alcohol strength of less than 14% by volume. Its smooth texture is derived from the quality of the pure and fresh cream that is sourced from the surrounding lands in the heart of Irish dairy country. -
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A ten-year-old single malt, Glenmorangie Original is produced by marrying the delicate spirit that emerges from Scotland's tallest stills. It is here, maturing for ten long years in a range of ex-bourbon casks such as slow-grown and air-dried 'designer casks' from Missouri, that the raw spirit develops a perfect balance between sweetness and complexity. Roasted marshmallow and almond give a curious perfumed top note and a gentle peppery, but vicious, mouthfeel. -
Simply put, Frontera Merlot is a smooth operator. Elegant and well-rounded, this wine has lovely cherry and chocolate aromas. A fine match with spicy takeout like Mexican and Chinese. -
Boulard VSOP calvados is the result of the blending of different Calvados Pays d'Auge aged for at least 4 years in oak barrels. An aromatic nose of honey, creme brule, and toasted almonds leads to a medium-bodied, fruit-driven, yet bone dry palate. Fresh and baked apples and mild warming spices linger in a subtle dry finish. -
Created by master cigar-maker, Carlito Fuente, these cigars are rolled in grand fashion using only the finest Dominican tobaccos and choicest Cameroon wrappers. Medium-bodied in strength, these lovelies are richly flavored boasting luscious notes of earth, spice and brown sugar. -
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