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Three expressions of Old Forester batched together to craft a unique offering. Clove notes spice up a medley of citrus fruit and sweet, floral honeysuckle. Baking spices flow into a mix of citrus & shortbread leading to a soft, lingering finish. -
Drambuie is an iconic whisky liqueur, made from a blend of aged Scotch whisky, spices, herbs, and heather honey. Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century. He drank a few drops each day for strength and vitality. The name Drambuie is derived from Scots Gaelic ‘An Dram Buidheach’ and means “The Drink that Satisfies”. -
he Famous Grouse Cask Series is a new range of blended whiskies inspired by the impact different oak casks have on flavor development. You can expect a delicious mellow layer of ripe stone fruit, gentle spice and toasty vanilla. -
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A ten-year-old single malt, Glenmorangie Original is produced by marrying the delicate spirit that emerges from Scotland's tallest stills. It is here, maturing for ten long years in a range of ex-bourbon casks such as slow-grown and air-dried 'designer casks' from Missouri, that the raw spirit develops a perfect balance between sweetness and complexity. Roasted marshmallow and almond give a curious perfumed top note and a gentle peppery, but vicious, mouthfeel. -
Macallan Quest - 1 liter. The Macallan Quest pays homage to the entirety of the journey taken by The Macallan to source the best oak across over 20,000 miles; concluding with the selection of four different but complimentary casks types to deliver a single malt whisky that creates a genuine expectation of further exploration and enjoyment. -
The Glenlivet Founder's Reserve - 1 liter. The Glenlivet Founder’s Reserve is as smooth and fruity as the whisky that first ran from the original copper pot stills. These unique, lantern-shaped copper stills, designed by the man himself, are not the only important tools in our distilling legacy. The traditional oak casks in which we mature the whisky give each expression its own distinct characteristics. When George Smith began distilling, The Glenlivet had no age statements and he selected whisky from casks of a range of ages. We have replicated this freedom with The Glenlivet Founder’s Reserve, selecting whisky from a variety of traditional aged oak casks. Then, to lend a modern twist to the flavour of the expression, Master Distiller Alan Winchester marries together a selection of the aged oak casks and American first-fill oak casks. -
Talisker 10 year Malt - 1 liter. Distilled by the sea on the shores of the Isle of Skye in Scotland, centuries of local distilling tradition and the rugged environment are what make this whisky so unique. Intense and full-bodied, it is the classic stalwart of the Talisker family. The long, warming finish of this aged single malt should be served neat. -
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Macallan Rare Cask Black - 700 ml. This whisky tells a different story of The Macallan spirit and casks, but more than that it tells a story of rarity. Less than 100 casks maturing at The Macallan distillery have contributed to the creation of this out of character whisky. These mysterious casks remained untouched in the dark warehouses of The Macallan under the watchful eye of our Master Whisky Maker, until he felt they were ready to be released. A very limited-edition smoky release from Macallan, Rare Cask Black is a marriage of around 100 predominently sherry-seasoned casks. Made using peated whisky – very rarely produced at the distillery – this has notes of dried fruit, nutmeg, ginger and smoke. -
Lagavulin Islay 16 year - 700 ml. One of the great classics from Islay. Remarkably balanced, with dry & assertive flavors offset by the sweetness of Sherry oak. Complex, full-bodied, smoky, peaty tastes combine with salty sea tang in this elegant yet powerful Single Malt. 2020 SIP Awards Platinum Winner -
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Glenfiddich Ancient Reserve 18 year - 700 ml. Glenfiddich uses fine Spanish Oloroso wood and American oak to mature this rich, intriguingly fruity and robust oak expression, but there are many reasons why this expression is special. Every batch is individually numbered and carefully watched over. Each has extraordinary consistency and character from an intense marrying period, and a warming, distinguished finish. -
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Dalwhinnie 15 year - 1 liter. One of highest of all Highland distilleries, Dalwhinnie produces a welcomingly gentle whisky that's full of character. Smooth, soft and lasting flavors of heather, honey sweetness and vanilla are followed by a lingering finish of smoke, peat and malt. -
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Balvenie Triple Cask 12 year - 1 liter. The Balvenie Triple Cask 12 year old is created by combining The Balvenie that has matured in the three most traditional types of cask – first-fill bourbon, refill bourbon and sherry – in a large wooden vessel known as a marrying tun. These new marriages of The Balvenie are made to precise recipes refined over time by the Malt Master David C. Stewart MBE to ensure that each captures the distillery’s distinctive rich, smooth and honeyed style.